Author name: Michael R. Veach

Valentine’s Day Cocktails

Since today is St. Valentine’s Day, I thought I would write a blog about Valentine’s Day drinks. I am a purest and would drink a straight Bourbon neat – probably a Four Roses Al Young Small Batch, but there are… Continue Reading →

Mike And Matt Taste Reservoir Bourbon

Reservoir Distillery was founded in 2008 in Richmond, Virginia. It was founded by Dave Cuttino and their head distiller is Mary Allison. Their Bourbon is a 100% corn mash bill. They sent me a sample bottle a while back and… Continue Reading →

Bourbon’s Future

I am often asked the question “What do you see in the future for Bourbon? Will the Bourbon Boom last?”  I am no fortune teller, so my opinion is just that, an opinion. However, I will attempt to tell the… Continue Reading →

Mike And Matt Taste Speakeasy Bourbon

Speakeasy Bourbon is a fairly new release from the Willett Distillery in Bardstown. It is a Bourbon with a 79% corn, 7% rye and 14% malted barley mash bill and entered into the barrel at 125 proof. I was in… Continue Reading →

Volstead Act

When Prohibition was made law in 1919, taking effect in 1920, there needed to be a law passed to enforce the 18th Amendment. The Republican Congressman from Minnesota, Andrew John Volstead, introduced the enforcement law to Congress and it passed… Co…

Mike And Matt Taste Barrell Craft Spirits Whiskeys

My biggest problem with the whiskeys from Barrell Craft Spirits had always been the price of the whiskey. I understood why they had to price their whiskey high, because as a new company, the barrels were expensive. They have since… Continue Reading &…

A Trip to Barrell Craft Spirits

We recently held a BARDS (Bourbon And Rye Drinkers Society) meeting at the Barrell Craft Spirits facility in Louisville. The meeting was hosted by Chris Zaborowski and included a tour of the facility and a blind tasting and blending exercise…. Contin…

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