Autumn Cocktails
I personally like autumn. I love the warm days and cool nights. I like sitting by the fire pit at night with some friends and a good cocktail and a cigar. I thought I would write about some cocktails with… Continue Reading →
Cocktails
Archiving 180 Years of Dewar’s History
Dewar’s celebrates its 180th anniversary this year, going back to 1846 when John Dewar opened his wine and spirits shop in Perth, Scotland. Jacqui Seargeant… Read More
Smoked Old Fashioned Cocktail
I like an old fashioned cocktail when it is made correctly. The cocktail should be whiskey – either Bourbon or Rye whiskey – with simple syrup, a dash of bitters and water. It should be garnished with a cherry and… Continue Reading →
Winter Cocktail Menu At The Bar At Fort Nelson 2025
We love the cocktails at The Bar at Fort Nelson so we made a visit there on Repeal Day. Rosemary, Becca, Matt and I tasted the four cocktails on their recently released Wintry Mix Cocktail Menu. We loved all four… Continue Reading →
Creative Mixologists
Over the years, I have had some wonderful cocktails made by very creative mixologists. I have nothing but respect for these talented people. The team at the Bar at Fort Nelson are my favorite mixologists in Louisville. I always look… Continue Reading…
Summer Cocktail Menu At The Bar At Fort Nelson, 2025
I love the cocktails at Michter’s The Bar at Fort Nelson. They have six very talented mixologists working at the bar. They always change up the menu in the spring and the fall, creating new cocktails that are not only… Continue Reading →
2025 BOURBON CLASSIC, Feb 19 – 22: Your Ultimate Epicurean Journey Awaits!
Looking for that long dream weekend excursion in Bourbon Country? Not to worry, the upcoming Bourbon Classic, Feb 19th – 22nd, in Louisville has you completely covered! It is essentially the EPICUREN TRIFECTA of the Culinary, Cocktail, & Bourbon Arts. Here’s the rundown: “TOP SHELF BTAC EXPERIENCE” – Limited Tickets Available Wednesday, Feb 19th @ […]
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Chinola Passion Fruit Old Fashioned: A Tropical Twist on a Classic
Enter Chinola Passion Fruit Liqueur. When I first discovered it, I snatched it off the shelf quicker than a flipper picking up a bottle of Blanton’s. It’s been on my bar ever since. I use it like a Frank’s Red Hot of sorts…
Send-off Summer with a Four Roses Bourbon Honey Gold Rush
Are you dreaming of bonfires and hot toddies or clinching onto a bourbon slush? Though nothing can stop summer’s-end, we propose a transitional cocktail to ease you into cooler temps. Ingredients like lemon and honey promise to hold onto the bright, carefree essence of summer. While the aroma of autumn can be found in Four […]
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Happy Whiskey Sour Day!
The foundation of a sour is simple: spirit, sweet, and citrus. A delightful quaff that delivers a little punch from the booze, a little sweet from sugar, and a heavy dose of zest from citrus.